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Restaurant

ATI'S RESTAURANT @ Subak Tabola Villa

Jl. Raya Tebola, Telaga Tawang, Kec. Sidemen, Kabupaten Karangasem, Bali 80864, Indonesia

Recommended by 41 people

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Find ATI'S RESTAURANT @ Subak Tabola Villa

Jl. Raya Tebola, Telaga Tawang, Kec. Sidemen, Kabupaten Karangasem, Bali 80864, Indonesia

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+62 812-3829-936
HoursMonday: 8:00 AM – 9:00 PM Tuesday: 8:00 AM – 9:00 PM Wednesday: Closed Thursday: 8:00 AM – 9:00 PM Friday: 8:00 AM – 9:00 PM Saturday: 8:00 AM – 9:00 PM Sunday: 8:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About ATI'S RESTAURANT @ Subak Tabola Villa

Escape the Ubud bustle for home-style Indian cooking tucked away in the lush rice terraces of Sidemen. Tucked inside Subak Tabola Villa, this quiet perch turns out fragrant chicken biryani, garlic naan, and generous thali platters balanced with house-made raita. Travelers take slow afternoons here—often lingering by the garden swimming pool after lunch while the afternoon light settles over the valley. The kitchen readily adapts spice levels for vegan and gluten-free eaters, finishing meals with freshly made gulab jamun and pistachio malai kulfi.

  • Dedicated Indian Menu: Hearty vegetarian and meat thali platters served alongside biryani, chicken kadhai, and house-made kulfi.
  • Rice Terrace Poolside Setting: Overlooking green paddies away from central crowds, with complimentary swimming pool access for diners.
  • Dietary Flexibility: Kitchen accommodates vegan, gluten-free, and custom mild spice requests without compromising flavor.
RestaurantRestaurant

What's On at ATI'S RESTAURANT @ Subak Tabola Villa

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at ATI'S RESTAURANT

From authentic thalis and complimentary pool lounging to heartfelt Balinese hospitality overlooking Sidemen's rice fields.

  • Authentic Indian Thalis & Specialty Dishes

    Generous thali sets, freshly baked naan, flavorful curries, and house-made desserts offer diners authentic Indian home-cooked flavors right in Sidemen.

    The thali gives a good variety of I got the non veg one. I was stuffed half way through but powered on, it came with dessert which I ordered the gulab jamun which was made fresh and so good

    Sarah Vogelsberger

  • Thoughtful Dietary & Spice Customization

    Kitchen staff readily tailor dishes to accommodate specific dietary requirements, including vegan preparations and non-spicy or gluten-free adjustments.

    They accommodate for GF/ non spicy which was very thoughtful!

    Claire Langlet

  • Breathtaking Rice Field Scenery

    Set within a tranquil villa landscape, diners enjoy unhurried meals overlooking verdant rice terraces away from busy tourist corridors.

    plats délicieux et une vue magnifique sur les rizières de Sidemen.

    Christopher Chapelle

  • Complimentary Villa Pool Access

    Restaurant guests are invited to take a dip in the scenic on-site villa swimming pool, making lunch or dinner an extended leisure escape.

    Nous avons aussi pu nous baigner dans la piscine après le repas. Il a été dur de repartir de cet endroit :-)

    Canelle RIUNE

  • Heartwarming Family Hospitality

    The restaurant team and host Ibu Ati cultivate an affectionate, attentive atmosphere where visitors feel completely cared for like family.

    folks in the restaurant who took care of us like their guest. Simply heartwarming to see such place amidst all these chaos.

    Pradeep Kumar

  • A Peaceful Nature Sanctuary

    Secluded surroundings and serene natural energy create a soothing refuge where guests can fully unwind and reset.

    A little peace of heaven! The food, the view, the staff is amazing we feel at home.

    Samantha Trichard

Authentic Indian classics and comforting regional favorites prepared fresh in Sidemen.

  • Thali plate

    I had the Thali plate for 90k (current price). It was some of the best indian food I've had.

    Max Wilks

  • Gulab jamun

    it came with dessert which I ordered the gulab jamun which was made fresh and so good

    Sarah Vogelsberger

  • Chicken biryani

    The biryani had an excellent flavor profile and tasted great

    Ryan

  • Paneer tikka masala

    We got a delectable paneer tikka masala and chicken tikka Masal with garlic naan and raita salads.

    Ophelie Chuffart

Beyond the menu

Thoughtful gestures and hospitality touches that elevate dining in Sidemen

  • Complimentary Pool Access for Diners

    Diners are welcomed to enjoy a swim in the villa swimming pool before or after dining at no extra charge.

  • Tailored Dietary Adjustments

    The kitchen actively adjusts dishes to satisfy vegan, gluten-free, or non-spicy requirements for diners with dietary restrictions.

  • Personalized Spice Consultation

    Waitstaff attentively check in on diners' preferred spice levels and refill drinks to ensure dishes match individual tastes.

  • Celebratory Birthday Hospitality

    Guests celebrating special milestones receive customized touches, such as traditional blessed yellow rice for birthdays.

Frequently Asked Questions

How do you find and access the restaurant?

The restaurant is located at the end of the street and entered directly through Subak Tabola Villa, which can be easy to miss when arriving.

What kind of food is served?

Guests can enjoy a variety of Indian classics including thali platters, curries like chicken kadhai and vindaloo, biryani, dosas, and samosas, alongside Balinese and Thai options.

Can special dietary needs and spice levels be accommodated?

The kitchen accommodates vegetarian, vegan, and gluten-free diets, and staff are happy to adjust spice heat levels upon request.

Can dining guests use the swimming pool?

Restaurant visitors are welcome to use the villa's swimming pool free of charge, so bringing swimwear is encouraged.

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