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Restaurant

Wild Flour Bali

Jl. Raya Uluwatu, Ungasan, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

Recommended by 57 people

Updated

Find Wild Flour Bali

Jl. Raya Uluwatu, Ungasan, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

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+62 821-4249-2638
HoursConfirm current hours with the venue.

*Opening hours may differ during holidays.

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About Wild Flour Bali

Tucked along the Uluwatu corridor, this intimate bistro trades rapid turnarounds for slow-paced date nights built around handmade pasta and fresh seafood. Skip the quick refuel and linger over rich barramundi, seared yellowfin tuna, or house gnocchi. Diners regularly note the easygoing hospitality and well-priced wine list, rounding out the meal with a classic tiramisu.

  • Seafood & Handmade Pasta: Handmade pasta and gnocchi share the spotlight with roasted yellowfin tuna and barramundi.
  • Attentive Hospitality: Warm, attentive floor staff accommodate special dining requests without skipping a beat.
RestaurantItalian restaurantCafeHealth food restaurantRestaurant

What's On at Wild Flour Bali

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Wild Flour Bali

Discover why guests choose Wild Flour for romantic evenings, standout seafood, and warm hospitality in Uluwatu.

  • Signature Seafood & Pasta Specialities

    Wild Flour pairs Italian handmade pasta and gnocchi with signature fish dishes like barramundi and yellowfin roasted tuna.

    I HIGHLY recommend the yellowfin roasted tuna omg, outstanding!

    Sonya S

  • Melt-in-Your-Mouth Textures and Flavors

    From handmade gnocchi to seared tuna and classic desserts, each course is prepared to delicate perfection.

    favourite was the tuna and tiramisu melted in your mouth!

    Bram Taylor

  • Charming Romantic Bistro Setting

    The dining room offers a romantic, intimate bistro ambiance in Uluwatu suited for lingering evening dinners.

    Romantic little bistro in Uluwatu? Check, check, check!

    Sonya S

  • A Leisurely Culinary Destination

    Crafted as a destination meal to savor and appreciate, rather than a quick stop for functional nutrition.

    def. something special so you don't wanna come here to fuel up after a work out, but to enjoy

    Leo Engel

  • Warm, Personalized Hospitality

    The team provides warm, genuinely attentive hospitality and accommodates individual preferences with professionalism.

    The Service was authentically friendly and handled my special burger request very professionally.

    Leo Engel

  • Approachable Elegance and Value

    Exceptional cuisine, charming decor, and delicious wine selections come together at approachable prices.

    Food was wonderful, wine is delicious and all reasonably priced, the waiters are really lovely and the decor is beautiful.

    Lottie Jacques

Signature fresh seafood and handmade Italian pasta dishes highly praised by guests

  • Gnocchi

    We took the barramundi and gnocchi and loved both dishes.

    Ksenia K

  • Seared Tuna

    All we’re really good but favourite was the tuna and tiramisu melted in your mouth!

    Bram Taylor

  • Lasagna

    We came back and took lasagna, pumpkin spinach pasta and again BARRAMUNDI, because it’s absolutely beautiful. Everything again was delicious.

    Ksenia K

  • Barramundi

    We took the barramundi and gnocchi and loved both dishes. I highly recommend the fish.

    Ksenia K

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