Restaurant

Warung Sari Laut

Pura, Jl. Silayukti, Padangbai, Kec. Manggis, Kabupaten Karangasem, Bali 80871, Indonesia

Recommended by 70 people

Updated

Find Warung Sari Laut

Pura, Jl. Silayukti, Padangbai, Kec. Manggis, Kabupaten Karangasem, Bali 80871, Indonesia

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HoursMonday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Warung Sari Laut

Perched on the Silayukti hillside above Padangbai harbor, this open-air family warung delivers fresh-caught reef fish grilled directly over charcoal. Pick your red snapper, barracuda, or mahi-mahi straight from the icebox—priced simply by weight—or haul in your own sea catch straight off the boat for the kitchen to clean and fire. Everything hits the outdoor grate until the skin chars and caramelizes, served alongside rice, greens, and a garlicky sambal with just the right amount of kick.

  • Icebox Catch to Charcoal Grill: Guests choose whole snapper, barracuda, or squid straight from the ice chest, priced by weight and grilled over an outdoor charcoal fire.
  • Cook-Your-Catch Prep: Anglers returning from morning boat charters can hand over their own fresh haul to be scaled, seasoned, and fried or grilled on the spot.
  • Hilltop Harbor Overlook: Tables look out over the turquoise curve of Padangbai bay and the ferry harbor near Pura Silayukti.

What's On at Warung Sari Laut

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Warung Sari Laut

Why travelers and local fishermen choose Warung Sari Laut for charcoal-grilled seafood in Padangbai

  • Icebox catch selection and custom preparation

    Guests can inspect and handpick their fresh raw catch from the ice box, priced transparently by weight and seasoned to preference before cooking.

    We got to choose our fish and we watched the girls prepare it, the smells were delicious!

    Nyah R
  • Smoky open-flame charcoal grilling

    Freshly caught fish such as snapper, trevally, and barracuda are flame-grilled over open coals outside with fragrant house marinades and sambals.

    The seafood is charcoal grilled to perfection—juicy but smoky and caramelized from the charcoal.

    R S
  • Cook-your-catch boat trip dining

    Anglers coming off local fishing charters can bring in their own raw catch to be immediately cleaned, seasoned, and cooked on the spot.

    They cooked all the fish we caught right on the spot—grilled and fried—and everything was incredibly fresh and delicious.

    Evelyn
  • Post-charter seafood feast

    A trusted local warung option frequented after fishing excursions, where patrons return repeatedly to have their fresh haul professionally grilled.

    Caught the fish fresh and they cooked it up for us - amazing so good - second time we’ve done it now here.

    Des A
  • Hilltop harbor and bay panoramas

    Positioned on the Silayukti hillside above the town, the open-air seating offers wide panoramic views overlooking Padangbai bay and the harbor.

    on the hill top overlooking the harbour, stunning views, also next to the largest temple in this area.

    Sue Bidewell
  • Warm Balinese family warung hospitality

    Visitors experience an unpretentious, welcoming meal prepared directly by local family hosts who guide you through the day's catch with genuine care.

    The owner Putu and his family as well as the locals make you feel so welcomed.

    Jordan Churder

Frequently Asked Questions

Can you choose your own fresh fish?

Yes. You can visually select your fresh catch of the day, such as snapper, trevally, or barracuda, directly from the ice box, and it is weighed and grilled to order over an open charcoal fire.

Will the kitchen cook fish you caught yourself?

Yes. If you return from a local fishing trip, the kitchen can clean, season, and cook your freshly caught fish directly on the spot, either grilled over charcoal or fried.

How does pricing and portioning work?

Yes. Whole fish is priced based on weight, while large fish fillets are available at fixed portion rates. Grilled seafood orders come served with complimentary white rice and vegetables.

What kind of setting and view can you expect?

The warung sits on the hillside above the town near Pura Silayukti, offering panoramic open-air views looking across Padangbai harbour and the bay.

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