Restaurant

Warung Bu Mi

Jl. Pantai Batu Bolong No.52, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 7 people

Updated

Find Warung Bu Mi

Jl. Pantai Batu Bolong No.52, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 8:00 AM – 10:00 PM Tuesday: 8:00 AM – 10:00 PM Wednesday: 8:00 AM – 10:00 PM Thursday: 9:00 AM – 10:00 PM Friday: 8:00 AM – 10:00 PM Saturday: 8:00 AM – 10:00 PM Sunday: 8:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Warung Bu Mi

A legendary Batu Bolong staple, Warung Bu Mi serves fast, custom nasi campur with upfront pricing and zero tourist markup. Skip the sleek Western cafes down the strip. Head straight to the glass counter, claim your base—white, brown, or spiced yellow rice—and start pointing. Travelers and neighborhood regulars pile their plates high with sweet tempeh, jackfruit curry, cassava leaves, and corn fritters, all clearly labeled with individual prices right on the display. Finish the spread with a ladle of homemade fiery sambal.

  • Itemized Display Counter: Every tray in the glass case features clear dish names and individual portion prices to keep billing clear and predictable.
  • Three Rice Foundations: Plates start with your choice of three foundations: steamed white rice, whole-grain brown rice, or fragrant yellow rice.
  • Extensive Plant-Based Variety: A broad rotation of plant-based options including sweet tempeh, tofu sprouts, jackfruit curry, and cassava leaves.

What's On at Warung Bu Mi

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why diners choose Warung Bu Mi

Authentic Balinese counter dining with complete plate customization, clear prices, and rich plant-based variety.

  • Custom point-and-pick nasi campur

    Guests can point and assemble custom nasi campur plates directly at the counter, starting from a base of white, brown, or yellow rice with diverse side dishes.

    You can choose your favorites to build the perfect plate, making every visit unique.

    Kultur Creative
  • Transparent itemized counter pricing

    Unlike typical warungs with vague billing, each dish has its price clearly indicated right in front on the glass counter for straightforward total calculations.

    buffet style with loads of option and clear marked prices for each part of the meal

    Lucia
  • Certainty with consistent, uninflated billing

    Visible pricing labels in front of each dish give diners clarity and confidence, eliminating the anxiety of unexpected or arbitrary checkout bills.

    I love how they have the prices displayed in-front of every dish which is an excellent approach as some warungs tend to have inconsistent pricing system.

    Osama Akeely
  • Satisfaction of authentic home-cooked flavor

    A comforting alternative to upscale tourist establishments, serving authentic home-cooked Indonesian recipes with rich local flavors.

    If western food bores you while you're in Canggu, this is the perfect place to enjoy a local dish.

    walkingtourbin
  • Extensive plant-based side selections

    Generous portions of plant-based dishes allow diners to balance proteins and greens like tempeh, tofu, cassava leaves, and salad over nutritious red rice.

    The variety of veggies is great, gorged on the mix beans salad, such a treat to have this with red rice

    Anjali K
  • Choice of three fragrant rice bases

    Offers multiple distinct rice foundations including brown and spiced yellow rice that enhance every plate combination.

    There is a selection of brown, yellow and white rice. Then combine it with eggs, fish, beef or chicken. Finishing it with veggies like cabbage and spinach.

    Jozefien

Frequently Asked Questions

How does ordering work?

Warung Bu Mi operates as a point-and-choose buffet counter. You first select your rice base—white, yellow, or red/brown rice—and then point out the dishes and sides you want through the glass display, with each item priced individually.

Are dish prices clearly marked?

Yes. Clearly marked dish labels display the English name alongside individual prices directly in front of each dish in the window counter. Prices add up based on what you select, with vegetable options being particularly inexpensive.

Are vegetarian and vegan options available?

There is a wide selection of vegetarian and vegan dishes available, including tempeh, tofu, mushrooms, jackfruit curry, and various leafy greens and vegetable stir-fries.

Is the food served hot or at room temperature?

Dishes are kept in a traditional display case and served at room temperature or lukewarm, in the authentic local warung style. Staff can reheat your food upon request.

Is car parking available on-site?

On-site car parking is extremely tight, fitting only one to two cars directly at the venue. Drivers often need to park at a larger paid or free lot roughly 100 meters away and walk down.

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