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Secret Rooftop Bali by Happy Cow Bali - Jimbaran

Perumahan Bukit Pratama, Jl. Gong Kebyar No.32, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80362, Indonesia

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Find Secret Rooftop Bali by Happy Cow Bali - Jimbaran

Perumahan Bukit Pratama, Jl. Gong Kebyar No.32, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80362, Indonesia

Directions ↗
+62 821-4561-1949
HoursMonday: 5:00 – 11:00 PM Tuesday: 5:00 – 11:00 PM Wednesday: 5:00 – 11:00 PM Thursday: Closed Friday: 5:00 – 11:00 PM Saturday: 5:00 – 11:00 PM Sunday: 5:00 – 11:00 PM

*Opening hours may differ during holidays.

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About Secret Rooftop Bali by Happy Cow Bali - Jimbaran

Three tables on a private rooftop in Jimbaran—no crowds, just lush greenery and serious hospitality. Diners book out this family-run perch for honeymoons and milestone birthdays, greeted with custom welcome posters and lush garden air. The kitchen runs on a multi-course omakase format, sending out mushroom soup perfumed with truffle oil alongside thick cuts of seared wagyu and porterhouse. Chef Budiyono frequently steps out from behind the pass to present dishes personally—occasionally paired with an impromptu violin serenade—before sending guests off with complimentary Polaroid keepsakes.

  • Four-Table Rooftop Perch: Just three to four tables tucked away atop a private family residence in a quiet Jimbaran neighborhood.
  • Omakase Steak Menus: Multi-course chef tasting menus featuring mushroom soup with truffle oil, sushi, and precision-cooked wagyu.
  • Personal Keepsakes & Hospitality: Evenings feature personal tableside dish presentations, violin serenades, and keepsake Polaroid snapshots.
RestaurantJapaneseSteak houseAsian fusion restaurantBarbecue restaurantFine dining restaurantJapanese restaurant

What's On at Secret Rooftop Bali by Happy Cow Bali - Jimbaran

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Secret Rooftop Bali

Discover why couples and culinary travelers choose this secluded Jimbaran rooftop for unforgettable milestone celebrations.

  • Romantic Milestone Celebrations

    Couples celebrating honeymoons and milestone birthdays experience an enchanting, private dining evening elevated by heartfelt personal touches.

    Best meal of our honeymoon and that includes fove star restaurants we tried in both singapore , dubai and bali , full stop.

    M “Mony” Masood

  • Musical Tableside Surprises

    Guests feel an intimate, personalized atmosphere elevated by thoughtful surprises like live tableside violin serenades and handwritten notes.

    Chef Ayu also played the violin for my birthday - talk about multi talented.

    Rom

  • Custom Keepsakes & Thoughtful Touches

    Guests receive tangible mementos of their evening, including complimentary Polaroid photos and customized welcome posters to commemorate special occasions.

    They surprised me with Polaroids and a handwritten birthday card, which was so thoughtful and made the evening feel extra special.

    Ariana Diamant

  • Secluded Private Paradise Feeling

    Guests feel deeply pampered by secluded, personalized hospitality that creates the feeling of a private paradise tucked far away from the ordinary.

    You enter into your own private paradise.

    Samantha Phillips

  • Precision Multi-Course Tasting Menus

    Multi-course omakase tasting menus and expertly prepared steaks showcase Michelin-level culinary technique, artistic presentation, and tailored cooking temperatures.

    one of us wanted steak medium well and another wanted medium rare so the chef cooked two parts of it differently according with our preferences

    Alisa Mattern

  • Chef-Led Course Presentations

    Direct access to the chef and attentive, personalized guidance through every course bring a high degree of gastronomic care to each diner.

    the service is super polite, they explain you every dish very well. We went for the tasting menu and I was really impressed, michelin star quality.

    David Cornadó Musté

Signature tasting menus and prime steaks prepared with meticulous tableside care

  • Omakase Menu

    We went for the omakase menu and were blown away by every course.

    Ariana Diamant

  • Wagyu

    That said, you must try the wagyu. It’s perfection.

    Rasha Amhaz

  • T-bone Steak

    almost 700g t-bone steak. Want to notice that one of us wanted steak medium well and another wanted medium rare so the chef cooked two parts of it differently according with our preferences

    Alisa Mattern

  • Porterhouse Steak

    porterhouse steak was so yummy and the soup.. don’t miss this spot

    Ser Ife

Beyond the menu

Thoughtful details and tailored hospitality that turn a private rooftop dinner into an unforgettable occasion.

  • Complimentary Polaroids & Handwritten Cards

    Celebration guests are presented with complimentary printed Polaroid keepsakes capturing moments of their evening, along with handwritten greeting cards.

  • Direct Tableside Chef Visits

    Diners receive direct tableside visits from the chef during the meal, who comes out to discuss dishes and share cooking insights.

  • Live Tableside Violin Performance

    Birthdays feature extraordinary personal entertainment, including live violin performances played personally by the chef.

  • Split-Temperature Custom Meat Preparation

    When guests prefer different cooking temperatures for a shared cut, the kitchen customizes preparation across the two parts of the meat.

Before you head over

Practical guidance for booking, celebrations, and dining at this intimate rooftop hideaway

  • Reserve Ahead for Limited Tables

    With only 3 to 4 tables hosted above a family residence in a Jimbaran neighborhood, capacity is strictly limited. Reserve well ahead to ensure a private spot for birthdays or romantic celebrations.

  • Mention Your Celebration Details

    Guests celebrating milestones receive thoughtful custom gestures, including handwritten birthday cards, welcome posters, and complimentary Polaroid photos. Let them know your occasion when booking.

  • Navigate Tasting Sets and Steak Cuts

    Whether choosing multi-course omakase menus or large sharing cuts like the 700g T-bone, staff accommodate split steak doneness preferences and will package remaining portions to take home.

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