Restaurant
Sate Pepes Sop Ikan Marlin Bu Ribu
FHW2+X3V, Jl. Rurung Anyar, Sengkidu, Kec. Manggis, Kabupaten Karangasem, Bali, Indonesia
Find Sate Pepes Sop Ikan Marlin Bu Ribu
FHW2+X3V, Jl. Rurung Anyar, Sengkidu, Kec. Manggis, Kabupaten Karangasem, Bali, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Sate Pepes Sop Ikan Marlin Bu Ribu
Sate Pepes Sop Ikan Marlin Bu Ribu serves an uncompromising, wood-fired feast dedicated solely to marlin fish inside a Karangasem village home. Tucked down a narrow alley, the dining tables sit right alongside the family pawon, where coconut husks fuel the grates and drifting woodsmoke flavors everything in sight. Patrons line up early for the house set meal—a balancing act of spiced sate lilit skewers, banana-leaf pepes packed with fiery red seasoning, and clear herbal broth to temper the heat. Tables fill quickly and queues form fast, but the reward is straight from the embers: flaky, tender fish without an ounce of heaviness, ladled straight beside steamed rice.
- Dedicated Marlin Set Menu: Tender sate lilit skewers, banana-leaf pepes, and a clear herbal broth—each crafted exclusively with fresh marlin fish.
- Wood-Fired Village Hearth: Meals are grilled directly over glowing coconut-husk embers inside the open family pawon hearth.
- Rustic Home Setting: Expect tight alleyway seating, communal tables, and shared room right beside the smoky cooking grates.
What's On at Sate Pepes Sop Ikan Marlin Bu Ribu
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Sate Pepes Sop Ikan Marlin Bu Ribu
Why diners seek out Bu Ribu's legendary marlin preparations and traditional village kitchen
Signature Marlin Trio Set
The kitchen focuses single-mindedly on fresh marlin prepared as soft sate lilit, banana-leaf pepes, and herbal broth.
Their specialties are marlin fish, served with pepes, satay and soup. The satay is soft and tender, pepes and the soup is spicy.
Dave Packers R. Abundant and Affordable Set Meal
A full set menu featuring rice, soup, satay, and two styles of pepes is served at accessible local pricing.
harga 1 paket (nasi + sate + pepes 2 jenis + sop) 30k aja. daging ikannya lembut bangettt, bumbunya juga melimpah.
Hapsari Proboningrum Open Hearth Kitchen Atmosphere
Diners experience an open home pawon where fish is grilled over coconut husk and wood embers in full view.
You can see the kitchen and how they cook while you’re waiting for your meal.
Rony Zakaria Authentic Village Pawon Dining
The unvarnished cooking fire smoke and personal family-home setup deliver an unfiltered village culinary encounter.
tempat makannya langsung jadi satu dg dapur / pawon, walaupun asapnya lumayan tpi dibayar tunai dg rasa sop dan panggangnya yg keterlaluan enaknya
acmd Unforgettable Heritage Flavors
Generations-old Balinese spice recipes eliminate fishiness while leaving an unforgettable sensory impression.
A dining experience that’s both unforgettable and authentic, offering the kind of flavors you can’t easily find anywhere else.
Matthew One Thrilling Heritage Discovery
Tasting multi-generational culinary craftsmanship evokes genuine excitement for rare regional traditions.
This warung is a legendary spot—they’ve been serving amazing, authentic seafood since 1950. You can taste the history in every bite!
Roý
Most popular items
Signature East Balinese marlin specialties cooked over open coconut husk hearths
Sate Lilit Ikan Marlin
Sate Ikan Marlin: Smoky, tender, perfectly spiced fish satay.
Roý Sop Bening Ikan Marlin
Sop Ikan Marlin: Light, clear, and savory fish soup.
Roý Pepes Rajang Marlin
The sate ikan & pepes rajang are amazing.
loissa stevanie Pepes Plecing Marlin
Ikan pepes plecing dan rajang Marlin, sate lilit ikan marlin, sop bening ikan marlin.
Erwan Yuris
Frequently Asked Questions
What is included in the food menu?
The warung serves a set menu dedicated entirely to marlin fish, typically combining fish sate lilit, banana-leaf pepes (such as pepes rajang and pepes plecing), clear fish soup, and rice.
How long is the wait, and when should you arrive?
Because dishes are prepared freshly and the warung gets very crowded during peak lunch hours, expect wait times of 30 minutes or more for food, and arrive before peak lunchtime as portions can sell out early.
Is parking available for cars and motorbikes?
The warung is tucked inside a narrow village alley where car passage and street parking are very tight, though a vacant lot provides limited parking; visiting by motorbike or scooter is much easier.
How spicy is the food?
The dishes are heavily spiced with traditional Balinese seasonings, and the pepes preparations in particular are notably hot and spicy.
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