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Restaurant

Seminyak Kitchen

No 103 Sp, Jl. Camplung Tanduk Jl. Dhyana Pura No.103, Seminyak, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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Find Seminyak Kitchen

No 103 Sp, Jl. Camplung Tanduk Jl. Dhyana Pura No.103, Seminyak, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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+62 361 8499600
HoursMonday: 6:30 AM – 10:30 PM Tuesday: 6:30 AM – 10:30 PM Wednesday: 6:30 AM – 10:30 PM Thursday: 6:30 AM – 10:30 PM Friday: 6:30 AM – 10:30 PM Saturday: 6:30 AM – 10:30 PM Sunday: 6:30 AM – 10:30 PM

*Opening hours may differ during holidays.

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About Seminyak Kitchen

Seminyak Kitchen delivers a vibrant Bali dining hub where live breakfast stations give way to evening grilled steaks and hands-on cooking workshops. Mornings center on made-to-order plates—think griddled crepes, poached eggs benedict, and character pancakes alongside attentive staff who remember your daily coffee order. Come afternoon, the courtyard shifts rhythm. Parents linger over rib-eye steaks while chefs guide children through pizza dough, or adults dive into local techniques with Balinese culinary sessions. Dinner leans into chicken satay with fresh lime and peanut sauce or Wednesdays with live rindik melodies playing against the night air.

  • Interactive Breakfast Stations: Morning buffet featuring live stations for made-to-order crepes, eggs benedict, and custom character pancakes.
  • Hands-On Cooking Experiences: Chef-led sessions cover Balinese culinary techniques alongside junior chef workshops making pizza and donuts.
  • Balitopia Cultural Dinners: Wednesday evening buffet featuring traditional Balinese dance and live rindik music performances.
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What's On at Seminyak Kitchen

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Seminyak Kitchen

From interactive cooking classes and live breakfast stations to personalized hospitality, see why diners choose Seminyak Kitchen.

  • Fresh Made-to-Order Breakfast Stations

    Guests start their day with expansive buffet selections featuring cooked-to-order morning specialties including fresh crepes, made-to-order eggs benedict, and custom character pancakes.

    One of the highlights definitely the fresh crepes station yang dibuat langsung saat order, plus ada egg benedict yang jarang ditemukan di breakfast buffet lain

    Ary Christine

  • Tailored Mornings and Dietary Accommodation

    Chefs prepare custom daily breakfast dishes and remember morning preferences, from personal rolled oats to prompt and dedicated table coffee service.

    Thanks also for making us rolled oats on request and a big thanks in general to all the kitchen team. Your selection was incredible. We found the staff very attentive here and nothing was ever a problem.

    Mackenzie Johnston

  • Chef-Led Balinese Cooking Masterclasses

    Visitors learn authentic local culinary techniques and ingredients directly from resort chefs in guided, hands-on masterclasses suitable for families and adult travelers.

    Chef Sebastian was excellent — he took the time to explain the local dishes in detail and shared great insights into Balinese ingredients and cooking techniques.

    John Delgado

  • Interactive Junior Chef Workshops

    Young travelers stay immersed in interactive junior chef workshops preparing treats like donuts and pizza while parents relax nearby.

    My daughter joined the junior chef classes to make donuts and pizza, and she enjoyed them so much! The activities were fun and well organized for children.

    michelle fang

  • Attentive and Personalized Hospitality

    Guests experience attentive, personalized hospitality where staff consistently anticipate needs and make visitors feel genuinely valued.

    Every staff member makes you feel welcome, valued, and incredibly well looked after. You truly feel like royalty from the moment you arrive.

    Jason Urbanowicz

  • Effortless Relaxation for Families

    Parents enjoy relaxed dining while dedicated culinary staff engage children with educational cooking sessions, warm smiles, and tailored activities.

    Sebastian welcomed our little ones for a cooking class while we sat back and relaxed with the most incredible rib eye. What a beautiful afternoon.

    Gabrielle Sear

Guest-favorite mains, breakfast specialties, and signature experiences

  • Nasi Goreng

    I had Nasi Goreng and it was so delicious especially the crackers.

    • C a r r i e •

  • Cooking Class

    Highly recommend this cooking class if you’re staying at the Marriott in Seminyak.

    John Delgado

  • Egg Benedict

    plus ada egg benedict yang jarang ditemukan di breakfast buffet lain

    Ary Christine

  • Sirloin Steak

    The sirloin steak was delicious and one of the best I've ever had.

    Scott Dagui

Other favorites

Appetizers, specialty coffee drinks, and kid-friendly breakfast creations

  • Chicken Satay

    The chicken satay appy was very tasty with the fresh cut lime and lovely peanut sauce.

    Hungry otter

  • Coffee Martini

    The coffee martini was good.

    Hungry otter

  • Custom Character Pancakes

    pancake custom karakter yang seru banget buat anak-anak

    Ary Christine

  • Ice Lattes

    The coffee & the ice Lattes were delicious.

    Debra Burke

Beyond the menu

Memorable guest touches and interactive hospitality that elevate your dining experience

  • Hands-On Balinese Cooking Masterclasses

    Chefs provide dedicated, patient culinary masterclasses, taking time to explain local ingredients and guide guests in preparing traditional dishes.

  • Junior Chef Workshops for Kids

    Kids participate in structured culinary activities to make donuts and pizzas, giving parents time to unwind and dine.

  • Live Custom Crepe & Character Pancake Stations

    Breakfast includes freshly made-to-order crepes, custom eggs benedict, and character-shaped pancakes prepared live upon request.

  • Balitopia Cultural Dinners with Live Performances

    Wednesday evening Balitopia buffet dinners feature traditional live Balinese dance and authentic Rindik musical entertainment.

Before you head over

Practical advice for planning meals, interactive cooking workshops, and themed dinner nights.

  • Order Fresh at the Live Stations

    At the breakfast buffet, take advantage of live made-to-order stations for fresh crepes and eggs benedict, and request custom character pancakes or rolled oats tailored to order.

  • Book Hands-On Cooking Sessions

    Book an interactive Balinese culinary masterclass with the chefs, or reserve junior chef pizza and donut sessions so kids stay entertained while adults dine.

  • Reserve for Wednesday Cultural Dinners

    Reserve ahead for the Wednesday night Balitopia cultural buffet dinner to enjoy traditional Balinese dance and Rindik music alongside Club Marriott member dining discounts.

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