Restaurant

Rumah makan Halal Podomoro, Khas Jawa Timur

7599+745, Jl. Tamansari, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 34 people

Updated

Find Rumah makan Halal Podomoro, Khas Jawa Timur

7599+745, Jl. Tamansari, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

Directions ↗
HoursMonday: 6:15 AM – 11:00 PM Tuesday: 6:15 AM – 11:00 PM Wednesday: 6:15 AM – 11:00 PM Thursday: 6:15 AM – 11:00 PM Friday: 6:15 AM – 11:00 PM Saturday: 6:15 AM – 11:00 PM Sunday: 6:15 AM – 11:00 PM

*Opening hours may differ during holidays.

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About Rumah makan Halal Podomoro, Khas Jawa Timur

Tucked off Jalan Kartika Plaza, this relaxed warung delivers homestyle East Javanese cooking at genuine everyday prices. Travelers sidestep pricey resort breakfasts for full plates of pecel, rich lodeh, and fried chicken—pointed out and served straight from the glass counter display. The owner, originally from Banyuwangi, keeps the kitchen strictly halal and guides newcomers through the day's simmering trays. Breakfast or lunch wraps up with an order of warm soto or crispy lele alongside a glass of sweet iced tea.

  • Point-and-choose counter: Choose from a counter lineup of East Javanese staples like pecel, sayur lodeh, chicken, and catfish.
  • Certified halal menu: Reliable destination for Muslim travelers looking for everyday home-style cooking in central Kuta.
  • Budget-friendly morning stop: Opens early enough to swap hotel buffets for low-cost plates just a short walk from Waterbom.

What's On at Rumah makan Halal Podomoro, Khas Jawa Timur

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Dining Advantages

Why diners choose Rumah makan Halal Podomoro for authentic East Javanese cooking and warm hospitality in Kuta

  • Counter-Style East Javanese Homestyle Variety

    Guests can select from a wide array of homestyle dishes like pecel, sayur lodeh, soto, chicken, catfish, and duck at everyday local prices.

    Menunya macam macam disini ada lalapan ayam. Lele. Bebek. Dan juga ada nasi campur dan pecel. Harga disini juga terjangkau.

    Bang Yazid
  • Affordable Daily Alternative to Hotel Breakfasts

    Conveniently open early for morning meals, offering an accessible low-cost alternative to pricey hotel breakfasts and resort food near Waterbom.

    We avoided expensive hotel breakfast and had brunch everyday during our stay.

    zux khan
  • Reassuring Halal Dining in Kuta

    Muslim travelers and visitors find peace of mind with trusted, freshly prepared halal meals readily available near central Kuta.

    Looking for halal food, and magically seeing this cheap food restaurant made me happy.

    Dandy Alif Nugroho
  • Comforting Taste of Homestyle Cooking

    Finding authentic regional cooking that tastes just like traditional home cooking brings comfort to travelers far from home.

    Enakk cita rasa masakan ibu ❤️‍🔥

    Indah Nop
  • Welcoming and Helpful English-Speaking Hospitality

    Visitors receive a genuine, warm reception from the host, who guides them through menu selections with fluent English and friendly service.

    we were greeted by a really sweet lady! she spoke english well, and gave us amazing suggestions!

    faria kaiser
  • Warm Personal Hospitality from the Owner

    The warung offers an inviting community atmosphere where guests feel warmly cared for with consistently kind, personal service.

    aunty was gem of a person, friendly, all smiles, always; all for a very cheap local price

    zux khan

Before you head over

Essential dining tips for navigating counter ordering, timing, and halal homestyle meals near Kuta.

  • Time Your Visit for Breakfast & Note Sunday Closures

    Head in during morning hours to skip steep hotel breakfast prices and get freshly prepared dishes before or after visiting nearby spots like Waterbom. Keep in mind that the shop is closed on Sundays.

  • Customize at the Display Counter or Order Soto Direct

    Point out your choices directly from the glass counter to build your plate with homestyle meats, vegetables, or lodeh, or ask directly for freshly made hot bowls like soto.

  • Ask the Friendly English-Speaking Hosts for Recommendations

    The owners speak English well and offer guidance on spice levels and menu options, making it easy to ask questions if you are navigating local dishes or prefer milder heat.

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