Okaeri Japanese Restaurant, Sanur Bali

Clean cuts of fresh sashimi meet comforting bowls along Sanur’s main strip, giving diners an authentic Tokyo table without the fuss. Regulars duck out of the midday heat into the quiet, air-conditioned room for generous salmon teriyaki bento boxes and crisp karaage curry. The kitchen caters to mixed crowds effortlessly, slicing spicy tuna rolls alongside vegan rainbow sushi and jackfruit katsu. Meals wind down gently over plates of silken agedashi tofu and cold glasses of ocha.