Restaurant
Soya Japanese Restaurant
Jl. Danau Tamblingan No.47, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia
Find Soya Japanese Restaurant
Jl. Danau Tamblingan No.47, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Soya Japanese Restaurant
Soya delivers serious Japanese cooking on Danau Tamblingan without the inflated resort markups. The kitchen sets an exacting pace—bringing sample bites of otoro sashimi or gyu tongue to the table for approval before slicing the rest. Guests grill thin cuts of beef tongue over personal tabletop mini-BBQs, while others drop in to clear heavy holiday meals with warm miso soup, clam broth, and sashimi salads cut from fresh tuna and marlin. Plates arrive generous, drinks are prompt, and staff routinely send out house gifts like crispy samosas or grilled salmon head.
- Pre-Taste Table Service: Staff serve sample bites of cuts like otoro sashimi and gyu tongue for approval before sending out full dishes.
- Tabletop Mini-Grills: Guests grill thin cuts of beef tongue directly at their own table on personal tabletop mini-BBQs.
- Complimentary Kitchen Bites: Orders regularly arrive with unprompted house extras, from crisp samosas to rich grilled salmon heads.
What's On at Soya Japanese Restaurant
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Guests Choose Soya Japanese Restaurant
Authentic Japanese dining in Sanur with tabletop grilling, pre-taste samplings, and thoughtful hospitality.
Generous, High-Value Portions
Dishes such as chicken katsu and sushi sets arrive in substantial portions that exceed typical casual Japanese dining expectations, making every meal satisfying and high-value.
huge, generous portions
Michele Witchell Pre-Taste Sampling for Premium Cuts
Guests can sample premium cuts like otoro sashimi and gyu tongue to verify taste and quality before the kitchen prepares full orders.
When I ordered the otoro sashimi, they brought me small sample sizes to test. They would serve the sashimi only after I am satisfied with the sample quality.
Kelvin Leong Tabletop Mini-BBQ Preparation
Personal tabletop mini-grills allow guests to cook specialty cuts like gyu tongue right at their table, creating an interactive dining experience.
ton kwam zij aan met Gyu Tongue wat wij zelf wilde klaar maken op een mini bbq.
Sam Rademaker Complimentary House Starters
Every visit starts with unbilled hospitality touches from the kitchen, from complimentary samosas to grilled salmon heads.
We were first given a complimentary plate of samosas, which was such a lovely touch and absolutely delicious.
Mel Inclusive Dining for Varied Diets
The broad menu accommodates families, toddlers, and plant-based diners with dedicated vegan selections and gluten-free shoyu on request.
Good vegan options can be found here and the cocktails were delicious
Roshni Kaur Welcoming, Detail-Oriented Service
Attentive staff remember returning guests, accommodate toddlers warmly, and tailor kitchen offerings to dietary needs.
Staff are lovely and remembered us from our visit 2 nights earlier.
Donna Oconnell
Most popular items
Signature Japanese dishes celebrated for quality, taste, and preparation
Pork belly
Don't miss out the Appetizer based of Pork Belly.
Gabriela Arcano Gyu Tongue
Gyu Tongue wat wij zelf wilde klaar maken op een mini bbq.
Sam Rademaker Chicken katsu
chicken katsu ( this is fantastic and very large portion)
Donna Oconnell Otoro sashimi
When I ordered the otoro sashimi, they brought me small sample sizes to test. They would serve the sashimi only after I am satisfied with the sample quality.
Kelvin Leong
Other favorites
Complementary soups, starters, and beverage pairings to balance your meal
Clam soup
The clam soup was rich and flavorful, with perfectly cooked clams that melted in my mouth.
Dayu Tania Wardhani Miso soup
miso soup - hot and fresh, just what’s needed after a week of heavy fried food on vacation :D
Marta Kretchak Cocktails
the drinks menu was just as wonderful - delicious cocktails.
Kate Sashimi salad
A special mention for the sashimi salad .. tuna, salmon and marlin. Great to share.
Paul Gerard
Beyond the menu
Thoughtful hospitality rituals and custom dining touches experienced at Soya Japanese Restaurant
Sample Tastings Before Preparing Specialty Cuts
When ordering specialty dishes like otoro sashimi or gyu tongue, staff provide small tasting samples beforehand to confirm your satisfaction before serving the full order.
Tabletop Mini-BBQ for Interactive Grilling
Gyu tongue orders can be delivered alongside a personal tabletop mini-BBQ so diners can grill the meat directly at the table to their exact preference.
Complimentary Starters and Kitchen Surprises
Guests are regularly surprised with unprompted complimentary starters from the kitchen, ranging from warm samosas to grilled salmon head and takeaway arak.
Tailored Dietary Adjustments and GF Shoyu
Kitchen and service staff cater to individual dietary preferences by proactively tailoring complimentary chef bites for vegetarian guests and providing gluten-free shoyu upon request.
Frequently Asked Questions
What are the portion sizes like?
Dishes come in generous portions that often exceed expectations. Leftovers can easily be boxed up for takeout if you cannot finish your meal.
Are there vegetarian, vegan, or gluten-free options?
Yes, both vegetarian and vegan options are available, and the kitchen is accommodating with custom touches. For gluten sensitivities, gluten-free shoyu is available upon request, though note that standard items like Kewpie mayonnaise contain barley.
Is there indoor and outdoor seating?
Yes, guests have the choice between open-air outdoor tables and indoor air-conditioned dining, as well as private dining rooms for groups.
What unique dining touches can you expect?
Staff are attentive to preferences, offering taste-testing samples of premium items like otoro sashimi or beef tongue before serving, and mini tabletop BBQs are provided to grill selected meats yourself.
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