Restaurant
Naga Eight Restaurant
Jl. Danau Tamblingan No.89, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia
Find Naga Eight Restaurant
Jl. Danau Tamblingan No.89, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Naga Eight Restaurant
Tucked back from Sanur’s bustling strip, Naga Eight pairs authentic Cantonese cooking with open-air pavilion dining. Sheltered tables look out onto open greenery—a tranquil contrast to roadside storefronts, complete with generous parking. Plates arrive family-style, led by roast duck with crisp bronzed skin, tender carved slices, and paper-thin pancakes with sweet bean sauce. Sundays draw crowds for leisurely yum cha feasts loaded with pork charsiu bao, wonton soup, and wok-tossed noodles. Evenings skew romantic with craft cocktails and tender ribeye tossed in cracked black pepper sauce.
- Signature Peking Duck: Crisp roasted duck carved with tender meat and served alongside warm pancakes and rich bean sauce.
- Garden Pavilion Dining: A recessed, open-air covered pavilion buffered by lush garden greenery and dedicated parking on site.
- Sunday Yum Cha Spread: An all-you-can-eat dim sum lineup featuring pork charsiu buns, chicken feet, and steaming soups.
What's On at Naga Eight Restaurant
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Naga Eight
Why diners choose Naga Eight for authentic Cantonese dining in Sanur
Masterful Signature Peking Duck
Guests consistently highlight the expertly roasted Peking duck, prepared with signature crisp skin, succulent carving, and traditional pancakes and sauces.
The duck is perfectly roasted with crispy skin, tender meat, and served with classic pancakes and sauces that bring everything together beautifully.
Mily Wolfgang Garden Pavilion Ambiance
Dining takes place in a tranquil open-air pavilion surrounded by greenery, set back from the thoroughfare with generous parking on-site.
Beautiful garden view, clean and spacious place, with plenty of parking.
Ha Ri Kim Sunday All-You-Can-Eat Yum Cha
Guests relish the specialized Sunday Yum Cha spread spanning authentic delicacies like chicken feet, wontons, and classic charsiu buns.
Enjoyed the Sunday all you can eat yum cha. This restaurant is beautiful and the staff were lovely, considerate and knowledgeable.
Andrea Vandermade Authentic Cantonese Heritage Recipes
Guests savor authentic Cantonese culinary preparations that stay true to traditional profiles without Westernized dilution.
The dishes were truly authentic and consistent with what we have eaten in China, not Westernized as is often the case.
Monica Cottone Ideal for Gatherings and Dates
The comfortable, expansive layout and refined presentation offer a reliable setting for celebrating family gatherings, dates, and group events.
The place is clean, cozy, and perfect for enjoying a meal with family or friends.
Tugek Anya Shared Nostalgia and Celebration
Visitors with shared heritage experience deep culinary nostalgia through faithful recipes that recall cherished memories of traditional Chinese cooking.
Brought back nice memories, as my grandfather was a Chinese Chef.
Janice
Most popular items
Signature Cantonese specialties and dining experiences celebrated by guests
Peking Duck
The duck is perfectly roasted with crispy skin, tender meat, and served with classic pancakes and sauces that bring everything together beautifully.
Mily Wolfgang Sunday All You Can Eat Yum Cha
Enjoyed the Sunday all you can eat yum cha. This restaurant is beautiful and the staff were lovely, considerate and knowledgeable. The real hero though was the food.
Andrea Vandermade Rib Eye Black Pepper
Another dish that really impressed me was the Rib Eye Black Pepper. The beef was cooked perfectly, very juicy and tender, and the black pepper sauce was rich and perfectly balanced.
Tugek Anya Sweet and Sour Chicken
Our favorites were the Half Duck with Pancakes and the Sweet and Sour Chicken, both dishes were incredibly flavorful and are highly recommended.
Melissa Winston
Before you head over
Practical tips on portions, timing, and arrivals to make the most of your visit
Plan Duck Portions by Party Size
The signature roasted and Peking duck portions are generous; diners note that a half or whole duck easily feeds a group, and smaller parties can opt for half portions or share dishes to avoid ordering too much.
Time Sunday Visits for Yum Cha Hours
Sunday all-you-can-eat Yum Cha is offered during a dedicated daytime window from 11:00 to 14:00, making early arrival or reservations ideal for enjoying the full spread of dim sum and roast meats.
Take Advantage of On-Site Parking and Ramps
Unlike many busy roadside venues along Danau Tamblingan, the property sits back from the main street with dedicated parking and a wheelchair ramp for easy arrival.
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