Restaurant

Gong Jatiluwih

Jl. Jatiluwih Kawan No.88, Jatiluwih, Kec. Penebel, Kabupaten Tabanan, Bali 82152, Indonesia

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Find Gong Jatiluwih

Jl. Jatiluwih Kawan No.88, Jatiluwih, Kec. Penebel, Kabupaten Tabanan, Bali 82152, Indonesia

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HoursMonday: 8:00 AM – 6:00 PM Tuesday: 8:00 AM – 6:00 PM Wednesday: 8:00 AM – 6:00 PM Thursday: 8:00 AM – 6:00 PM Friday: 8:00 AM – 6:00 PM Saturday: 8:00 AM – 7:00 PM Sunday: 8:00 AM – 7:00 PM

*Opening hours may differ during holidays.

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About Gong Jatiluwih

Perched high on the ridge above the Jatiluwih rice terraces, Gong Jatiluwih pairs sweeping mountain vistas with serious post-trek sustenance. It is an open-air balcony perch engineered for easing trail weariness—whether grabbing quick plates from the Balinese buffet or sitting down for an à la carte spread. Diners point to the crackling wood-fired oven right beside the dining room, turning out crisp, charred pizzas alongside fragrant local bebek betutu and ginger-steeped red rice tea.

  • Elevated Panoramic Views: Balcony tables look directly out across the UNESCO World Heritage terraces and distant mountain ridge.
  • Flexible Dual Dining: Choose between a swift Indonesian buffet spread or fresh à la carte options like wood-fired pizza and regional specialties.
  • Wood-Fired Fare & Regional Dishes: A dedicated on-site wood oven bakes crusty pizzas alongside Balinese staples like bebek betutu and local red rice tea.

What's On at Gong Jatiluwih

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Gong Jatiluwih

Why visitors choose Gong Jatiluwih to refuel, take in panoramic terrace vistas, and unwind.

  • Post-Trek Refueling and Recovery

    Guests finishing walks through the Jatiluwih terraces can immediately recharge with hearty local specialties or fresh à la carte dishes.

    A great way to finish the rice terraces trek.

    JP P.
  • Dual Buffet and À La Carte Dining Formats

    Dinning parties have the option between an all-you-can-eat buffet and an à la carte menu featuring freshly baked oven dishes.

    The choice between a buffet or à la carte dishes allows for more choice when it comes to meals.

    Manon
  • Elevated 180-Degree Balcony Panoramas

    Perched high at the ridge entrance, the open terrace offers expansive 180-degree panoramas of the UNESCO rice terraces and mountains.

    It’s located right at the entrance of the rice terraces and offers a stunning 180-degree panorama of the UNESCO site and the surrounding mountains.

    Wahyu Saputra
  • Fresh Wood-Fired Oven Specialties

    The restaurant operates a dedicated wood-fired oven crafting crisp, freshly prepared pizzas alongside regional Balinese recipes.

    Crusty yet crunchy

    Tevin Lee
  • Peaceful Revitalization After the Walk

    The breezy, open-air setting looking over lush hillsides provides a calm, rejuvenating escape that relieves trail exhaustion.

    Hilang lelah setelah jalan-jalan di pematang.

    sherly servasia
  • Serene Landscape Immersion

    The vast natural terraces and surrounding mountains create a soothing, awe-inspiring atmosphere for quiet contemplation.

    If you’re looking for a serene escape with delicious food and stunning views, this is the perfect spot.

    Ruchika Singh

Other favorites

Regional beverages and comforting sides to round out your visit

  • Red Rice Tea

    Red Rice Tea (a local specialty)

    Wahyu Saputra
  • Cappuccino

    Cappuccinonya super

    putu yudana
  • Corn soup

    corn soup

    Rizalita Clemente De Mesa
  • Red rice with ginger

    red rice with ginger

    Rizalita Clemente De Mesa

Before you head over

Actionable advice on timing, seating, and ordering to make the most of your visit to the Jatiluwih terraces.

  • Arrive Before Noon for Prime Edge Seating

    Arrive before midday to secure an edge table on the open-air balcony for unobstructed 180-degree panoramas of the rice terraces and mountain ridge before tour groups arrive.

  • Match Your Dining Format to Your Schedule

    Choose the all-you-can-eat buffet if you want immediate dining after trekking, or order à la carte for freshly prepared items like wood-fired pizza and local specialties.

  • Plan for Mountain Weather and Arrival Logistics

    Keep local cash handy for regional entry fees, though cards are accepted inside, and take advantage of the on-site parking and guest umbrellas during sudden mountain downpours.

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