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Restaurant

Coral Cafe l Nusa Penida

Jalan Ped Toyapakeh, Ped, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

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Find Coral Cafe l Nusa Penida

Jalan Ped Toyapakeh, Ped, Kec. Nusa Penida, Kabupaten Klungkung, Bali 80771, Indonesia

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+62 851-8308-8057
HoursMonday: 7:00 AM – 10:00 PM Tuesday: 7:00 AM – 10:00 PM Wednesday: 7:00 AM – 10:00 PM Thursday: 7:00 AM – 10:00 PM Friday: 7:00 AM – 10:00 PM Saturday: 7:00 AM – 10:00 PM Sunday: 7:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Coral Cafe l Nusa Penida

Perched on Jalan Ped Toyapakeh, this second-floor perch delivers ocean breezes, cold air-conditioning, and serious scratch cooking. Early risers drop in before reef dives for house-made sourdough BLTs, pandan pancakes, and clean V60 pours. When the equatorial midday sun peaks, diners retreat indoors to cool down over bowls of rich, coconut-laced laksa or grilled konro bakar brisket served with peanut sambal. As golden hour rolls in, guests migrate out to the overhanging balcony for sunset cocktails paired with dirty fries and corn fritters.

  • AC sanctuary and sea balcony: Escape tropical heat in the climate-controlled dining room or take in open water views from the second-story balcony.
  • Morning refuel and craft coffee: Fuel dive excursions with house-baked sourdough toast, fluffy pandan pancakes, and precision V60 filter brews.
  • Balcony sundowners and bites: Evenings feature sunset cocktails over the ocean, with complimentary small plates during happy hour.
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What's On at Coral Cafe l Nusa Penida

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Coral Cafe

Enjoy oceanfront dining with dual air-conditioned and balcony seating, crafted breakfasts, and evening specials in Ped.

  • Pre-Adventure Breakfast and Filter Coffee

    Start early dives and island explorations with proper Indonesian and V60 filter brew alongside fresh homemade sourdough toast and fluffy pandan pancakes.

    Fantastic filter coffee V60 style. I had the pandan pancakes for breakfast. They were light and fluffy and so delicious.

    Lachlan Sheehan

  • Refined Portions at Accessible Prices

    Generous portions of slow-braised meats, handmade pasta, and fresh brioche burgers deliver unexpected culinary precision at modest island prices.

    The balinese duck pasta was a huge portion loaded with tender, fatty duck.

    Jake Caplan

  • Climate-Controlled Midday Cool Down

    Take refuge from midday tropical heat and humidity in a dedicated indoor dining room equipped with full air conditioning and large windows.

    The indoor AC was a godsend sometimes and the outdoor balcony with the view is a great option.

    Sam Franke

  • Seamless Island Remote Work Setup

    Reliable Wi-Fi, comfortable wooden tables, and an air-conditioned setting make it an easy coastal workspace between activities.

    Great place to remotely work. A beautiful terrace with a gorgeous view, and also an indoor area with AC.

    Marie-Céline Piednoir

  • Overwater Balcony with Island Panoramas

    Settle into the elevated second-story terrace right above the water to catch panoramic coastal views stretching toward mainland Bali.

    The terrace is simply incredible—the view over the water and across to Bali feels almost unreal.

    Justin Walther

  • Sunset Cocktails and Complimentary Bites

    Wind down as day turns to night with evening drink deals offering a complimentary appetizer course paired with two sunset cocktails.

    There is a happy hour special that starts at 5pm - buy two cocktails get a free appetizer.

    The Salty Azns

Guest-favorite signature mains and breakfast plates overlooking the ocean

  • Chicken Burger

    While the crispy chicken burger was exotic, full of flavor and tasty.

    cristian ovidiu

  • Balinese Duck Pasta

    The balinese duck pasta was a huge portion loaded with tender, fatty duck.

    Jake Caplan

  • French Toast

    Everything was delicious, but the French toast was absolutely incredible — one of the best I’ve ever had. Perfectly made, super flavorful, and unforgettable.

    Marina G.

  • Pandan Pancakes

    I had the pandan pancakes for breakfast. They were light and fluffy and so delicious.

    Lachlan Sheehan

Other favorites

Specialty sides, desserts, and artisan beverages to complement your stay

  • Banana Bread

    Also had the Banana Bread every time I visits as a dessert.

    Tiw PH

  • Dirty Fries

    They offer “dirty fries” and sweet potato fries. Someone might say: “Oh, that sounds heavy.” Surprise! The fries are not greasy; they are topped with crispy bacon and served with a homemade sauce

    Pawel Szaprowski

  • Monkey Dragon Smoothie

    The Monkey Dragon smoothie is excellent

    Laura

  • V60 Filter Coffee

    Fantastic filter coffee V60 style.

    Lachlan Sheehan

Before you head over

Practical dining advice on seating, timing, and pre-dive breakfast

  • Choose Indoor AC to Beat Tropical Heat

    Head to the climate-controlled second-floor indoor dining area when midday island heat sets in, or choose the open-air balcony overhanging the ocean for scenic sea breezes.

  • Time Cocktails for Evening Happy Hour

    Take advantage of the evening happy hour where ordering two cocktails comes with a complimentary appetizer for sunset dining.

  • Fuel Up Early Before Island Diving Trips

    Stop in for quick-serving breakfast staples like homemade sourdough toasts, coconut pancakes, and V60 filter coffee before heading out on early diving excursions.

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