Restaurant
Warung Pojok Gajah Mada
Jl. Gajah Mada No.16, Dauh Puri Kaja, Kec. Denpasar Utara, Kota Denpasar, Bali 80231, Indonesia
Find Warung Pojok Gajah Mada
Jl. Gajah Mada No.16, Dauh Puri Kaja, Kec. Denpasar Utara, Kota Denpasar, Bali 80231, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Warung Pojok Gajah Mada
Warung Pojok Gajah Mada builds fiery Balinese nasi campur around shredded beef and crispy fried lung rather than pork. Locals crowd the counter early for tiered portions piled with sisit sapi, savory noodles, and house urap. A punchy, shrimp-paste-heavy sambal provides serious kick—easily cut with a cold glass of kunyit asam. Trays of traditional market cakes wait by the register for takeaway before the midday rush clears the glass display case.
- Halal Beef Specialties: Pork-free Balinese nasi campur centered on shredded beef (sisit sapi), beef satay, and crispy fried cow lung (paru goreng).
- Flexible Portion Tiers: Customizable plates offered in flexible portion tiers (15k, 20k, and 25k IDR) based on appetite and protein choice.
- Morning Spread Advantage: Arrive around 8:30 AM to catch the full spread before lunch crowds clear out skewers and traditional cakes.
What's On at Warung Pojok Gajah Mada
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Warung Pojok Gajah Mada
Why locals and travelers choose Warung Pojok Gajah Mada for authentic, spicy Balinese mixed rice.
Fiery Balinese Sambal & Crispy Sides
Diners relish authentic Balinese mixed rice loaded with fragrant sambal, shredded beef, noodles, and signature crispy paru.
Paling nampol memang sambelnya yg pedesnya mantap.
erna yuliantari Flexible Tiered Portion Options
Guests can customize their mixed rice plate according to appetite and budget with transparent tiered portion tiers.
Kalau makan di tempat bisa request porsi 15rb, 20rb, atau 25rb, pilih mau ayam atau sapi, atau keduanya.
Vennesia Stephany Pork-Free Halal Dining in Denpasar
Unlike standard pork-dominated Balinese warungs, guests enjoy peace of mind with halal-friendly beef and chicken preparations.
Warjok ini makanan halal ya...
Junus Juwana Family-Friendly Local Comfort
Generous portions and communal local dining create a welcoming atmosphere suited for families and groups visiting Bali.
ini nasi campur kesukaan saya dan keluarga. Lauk enak2 dan pilihannya lumayan banyak.
komang sheli Fast Takeaway for Lunch Queues
Efficient counter service allows busy patrons to grab quick, satisfying takeout meals during crowded peak lunch rushes.
I came during lunch hour, it was crowded. So I took out my food and ate at office instead.
Ida Ngurah Fresh Morning Dishes & Traditional Snacks
Early risers can pick up fully stocked breakfast platters and sweet traditional market snacks right as dishes emerge fresh.
the best time to come to this warung is 8.30 am because all the dishes are still complete
Noy Sofianita
Most popular items
Legendary Balinese mixed rice specialties, seasoned shredded beef, and crispy fried delicacies
Nasi Campur Bali
Ini makanan udah legend banget di bali nasi campur warung pojok, makanan nya rasanya enakk polll luar biasa
vanness wongsodihardjo Paru Goreng
makanan nya enak banget, bumbu khas Bali, paru goreng nya harus dicoba.
Junus Juwana Sisit Sapi
sisit sapi nya yg juara bgt
Ivana Sate Sapi
Enak semuanya, sate sapinya mantab.
Anton Eko Haryadi
Frequently Asked Questions
What is the best time to visit to get the full selection?
Arrive early in the morning, around 8:30 AM, when all dishes are freshly prepared and fully stocked. Popular items like beef satay, shrimp, and crispy fried cow's lung (paru) often sell out by early afternoon, and the dining room gets crowded during the midday lunch rush.
How spicy is the food?
Yes, the sambal and traditional Balinese spices are intensely spicy and aromatic. If you are sensitive to heat, ask for less chili or balance the meal with sweet and cold drinks like their iced kunyit asam.
Is the food halal, and what meats are served?
Warung Pojok Gajah Mada is a halal-friendly spot serving beef and chicken rather than pork. Key specialties include shredded beef (sisit sapi), crispy fried cow's lung (paru goreng), beef satay, shredded chicken, and vegetable urap.
Can you order smaller or customized portions?
Yes, they accommodate smaller appetites or budget preferences with tiered portions—such as 15,000, 20,000, or 25,000 IDR—allowing you to choose specific meats and sides like chicken, beef, or half portions.
Is parking readily available?
Street parking and paid parking lots are available along the street, though car parking spaces fill up quickly, especially around peak lunch hours.
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