Restaurant
Shelter Restaurant
Jl. Pantai Pererenan No.133, Pererenan, Kec. Mengwi, Kabupaten Badung, Bali 80361, Indonesia
Find Shelter Restaurant
Jl. Pantai Pererenan No.133, Pererenan, Kec. Mengwi, Kabupaten Badung, Bali 80361, Indonesia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Shelter Restaurant
Deep in Pererenan, Shelter brings Middle Eastern and Mediterranean heat to a lush, open-air tropical canopy. The kitchen centers its firepower on a roaring wood oven—turning out blistered BBQ octopus, charred eggplant finished with chilli honey, and wood-roasted moon scallops cut with sea salt. Table hoppers swear by the street-style Jagung Bakar corn, tossed in butter and parmesan, while the kitchen runs a dedicated vegan menu and separates gluten-free prep without missing a beat. Things move fast once the room fills up, but the floor team glides through the bustle with steady, intuitive pacing. Finish up with the Juanjo cheesecake, plated alongside smoked blueberries and whipped mascarpone.
- Wood-Oven Open Flame: The live-fire kitchen turns out wood-roasted scallops, BBQ octopus, and charred eggplant drizzled with chilli honey.
- Dedicated Dietary Handling: Staff handle comprehensive stand-alone vegan menus and dedicated gluten-free kitchen prep with meticulous care.
- Tropical Open-Air Energy: Lush greenery, comfortable sofa seating, and an open kitchen deliver a vibrant tropical atmosphere from brunch into late night.
- High-Demand Bookings: Even on weeknights in the low season, the dining room fills fast, making advance reservations a practical move.
What's On at Shelter Restaurant
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Shelter Restaurant
Wood-fired Mediterranean cuisine, lush tropical ambiance, and attentive hospitality in Pererenan
Wood-Fired Mediterranean Cooking
An open kitchen and wood-fired oven anchor the menu, imparting distinct smoky depth to roasted eggplant, scallops, and fresh seafood.
The star of their stage is their wood oven.
HealthcAIre Kim Atmospheric Tropical Setting
The dining room blends lush greenery, open-air architecture, and warm lighting into a cozy, energetic setting.
It’s cozy, romantic, and surrounded by beautiful tropical greenery. The open kitchen brings so much energy to the space.
Nyoman Yesi Y. (Yesi) Family-Style Group Dining
Family-style shared plates and curated multi-course dining allow large parties and visitors to sample extensive menu items together.
My group had family style dining so I've tried more than 10 menu items including their great desserts.
Miles Harding (WonderingConcierge) Personalized Milestone Celebrations
Staff elevate milestones with heartfelt hospitality, custom touches, and celebratory birthday acknowledgments.
They celebrated my birthday so beautifully too; they sang for me and even printed a personalized card with my name on it.
Talia Nur Yılmaz Comprehensive Dietary Care
Dedicated vegan menus and attentive gluten-free preparation workflows ensure guests with dietary needs dine without compromise.
What stood out most was the care taken with dietary requirements. Nothing felt like a compromise. Every dish was thoughtfully considered and beautifully executed without missing a beat.
anna lotfipour Dedicated Gluten-Free Handling
The kitchen ensures meticulous allergen workflows, from separate station preparation to high-quality gluten-free house breads.
She also did a fabulous job with informing me of the gluten free options and made sure the kitchen could prepare alternatives and separated the gf food from the rest.
leia ernest
Most popular items
Highlighting Middle Eastern and Mediterranean live-fire classics
BBQ Octopus
Both the BBQ octopus and the Pan Roasted Barramundi were cooked with real precision and care.
Rasheed Sazali Roasted Eggplant
the roasted eggplant with feta cheese (an absolute must!)
Nyoman Yesi Y. (Yesi) Wood-Roasted Scallops
The wood-roasted scallops (a special) were magnificent, with a lovely play of acidity that really brought out the natural sweetness of the seafood.
Rasheed Sazali Lamb Flatbread
The lamb flatbread was the stuff dreams are made of
Carren O'Keefe
Other favorites
Decadent wood-fired desserts and irresistible side dishes
Wood-Roasted Chocolate
the wood-roasted chocolate with salted caramel gelato and sumac honeycomb was SO good.
Nyoman Yesi Y. (Yesi) Juanjo Cheesecake
Juanjo Cheesecake with smoked blueberries and whipped mascarpone. A beautiful, memorable end to the evening.
Rasheed Sazali Roasted Corn with Butter and Parmesan
The roasted corn with butter and parmesan is an absolute must — sweet, smoky, and utterly addictive.
Rasheed Sazali Apple Crumble
For desert you have the the apple crumble, it was served in a cast iron and was just perfection!
Dean Pieroz
Beyond the menu
Thoughtful hospitality rituals and customized service details experienced by guests
Personalized Birthday Cards and Singing
Guests celebrating milestones receive customized touches, including singing by the staff and a personalized printed card bearing the guest's name.
Interactive Tableside Coin Toss for Drinks
Servers walk around engaging tables in an interactive coin toss game, offering guests the chance to win a complimentary drink such as prosecco.
Dedicated Kitchen Allergen Separation and Custom Gluten-Free Bread
Servers note guest names and coordinate with the kitchen to prepare alternatives and strictly separate gluten-free dishes from the rest of the meal, accompanied by house-made gluten-free bread.
Dedicated Stand-Alone Vegan Menu
The kitchen provides a dedicated, stand-alone vegan menu ensuring plant-based diners receive fully considered dishes without compromise.
Before you head over
Practical advice on reservations, dietary requests, and ordering flow for your visit
Reserve Ahead for Dinner
Tables fill quickly even on weeknights and during low season; reserving in advance is strongly advised, though walk-ins can sometimes wait at the bar with small bites.
Ask for Dedicated Dietary Menus
Guests with dietary requirements can order from a dedicated vegan menu, and staff can coordinate strict gluten-free kitchen separation and alternative breads.
Pace Your Family-Style Orders
The kitchen turns dishes out at a rapid, lively pace from the wood oven; consider pacing your order or sharing plates family-style to match your group's dining tempo.
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