Restaurant

Numero Quattro Echo Beach

Jl. Pantai Batu Mejan No.4, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

Recommended by 37 people

Updated

Find Numero Quattro Echo Beach

Jl. Pantai Batu Mejan No.4, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia

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HoursMonday: 5:00 PM – 12:00 AM Tuesday: 5:00 PM – 12:00 AM Wednesday: 5:00 PM – 12:00 AM Thursday: 5:00 PM – 12:00 AM Friday: 5:00 PM – 12:00 AM Saturday: 12:00 PM – 12:00 AM Sunday: 12:00 PM – 12:00 AM

*Opening hours may differ during holidays.

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About Numero Quattro Echo Beach

Numero Quattro brings sharp Italian coastal cooking to Canggu, pairing open-kitchen seats with ocean-facing rooftop sunset vibes. Skip the typical tourist traps and grab a downstairs counter stool right in front of the line to watch the kitchen work. Regulars head straight for the raw bar—fresh red snapper crudo and creamy, sweet oysters on the half-shell. From the grill, the white fish rests in a rich butter marinade, matched with toothsome bucatini and crisp potatoes. Upstairs, the terrace catches evening sea breezes alongside DJ sets, Aperol margaritas, and guava spritzes, before wrapping up with a slice of house tiramisu.

  • Rooftop Ocean Views: Second-floor open-air terrace pairs DJ sets and sunset ocean views with craft cocktails.
  • Chef's Counter Dining: Ground-floor counter seating puts diners directly in front of the kitchen team in action.
  • Coastal Seafood & Pasta: Standouts include red snapper crudo, creamy oysters, bucatini, and charcoal white fish in butter marinade.

What's On at Numero Quattro Echo Beach

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Numero Quattro

Distinct culinary theatrics, ocean vistas, and attentive service make Numero Quattro a top Canggu dining destination.

  • Open-Kitchen Chef Counter Views

    Downstairs open-counter seating places guests front and center to watch the kitchen team craft handmade pasta and fresh dishes.

    watching the chefs doing their work in front of me

    Sophie Chan
  • Ocean-View Sunset Rooftop Dining

    The second-floor rooftop terrace provides open-air sunset dining with views overlooking the ocean and music from a live DJ.

    rooftop overlooking the ocean the ambience was perfect

    Tracey O'Reilly
  • Deeply Attentive, Personal Hospitality

    Attentive floor staff notice individual diner needs and offer personalized touches, from drying rain-soaked guests to split desserts for solo patrons.

    she’s so sweet to offer me a big towel to keep me warm

    Sophie Chan
  • Memorable Coastal Date Night Setting

    Coastal breezes, laid-back evening pacing, and friendly table-side care combine to create an effortless setting for romantic evenings.

    A memorable date night spent here!

    Charmaine Lau
  • Precisely Executed Italian Mains

    The open kitchen delivers standout fresh seafood and handmade pasta dishes prepared with precision and produce-forward craft.

    The fish was cooked to perfection and that butter marinate was heaven.

    Pre Pillay
  • Flexible, Accommodating Seating Arrangements

    Counter arrangements and responsive staff accommodate solo diners and pairs looking for a seamless, comfortable meal.

    They managed to move my partner and I downstairs immediately

    Pre Pillay

Beyond the menu

Attentive gestures and thoughtful service details that elevate the dining experience

  • Rain-Ready Hospitality

    Waitstaff noticed a solo guest caught in a downpour and immediately provided a warm, full-sized towel to dry off.

  • Portioned Takeaway for Solo Diners

    Observing a solo diner nearing capacity, staff proactively offered to portion the tiramisu in half so half could be enjoyed fresh and half packed for home.

  • Front-Row Chef Interaction

    Downstairs counter seating gives diners front-row views of chefs plating crudo and pan-searing fresh catches directly across the pass.

  • Immediate Table Re-Seating Care

    When a guest felt cramped near the upstairs bar, the team promptly relocated the party downstairs facing the open culinary line without hesitation.

Frequently Asked Questions

Where is the best place to sit in the restaurant?

Guests choose between downstairs seating facing the open kitchen where you can watch the chefs cook, and the second-floor rooftop terrace offering ocean sunset views with music from a DJ. Downstairs counter seats are particularly recommended for solo diners or those wanting an interactive culinary experience.

What are the standout food items to order?

Popular dinner dishes include the bucatini pasta, charcoal-grilled white fish, red snapper crudo with crostoli, burrata, and fresh oysters. For dessert, the tiramisu is widely praised.

Does the restaurant serve cocktails?

Yes, the restaurant serves craft cocktails, including the aperol margarita and guava spritz, mixed by accommodating bar staff.

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