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Restaurant

Kekeb Restaurant, Balinese Food Nusa Dua

ITDC Area Nusa Dua Jl. Pantai Mengiat Lot C-0, Benoa, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

Recommended by 42 people

Updated

Find Kekeb Restaurant, Balinese Food Nusa Dua

ITDC Area Nusa Dua Jl. Pantai Mengiat Lot C-0, Benoa, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia

Directions ↗
+62 817-7669-9369
HoursMonday: 10:00 AM – 10:00 PM Tuesday: 10:00 AM – 10:00 PM Wednesday: 10:00 AM – 10:00 PM Thursday: 10:00 AM – 10:00 PM Friday: 10:00 AM – 10:00 PM Saturday: 10:00 AM – 10:00 PM Sunday: 10:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Kekeb Restaurant, Balinese Food Nusa Dua

Kick off your shoes and claim a table on the sand—barefoot beachfront dining is the whole point here. Along the Nusa Dua boardwalk, travelers skip the resort buffets to feast on chicken sate lilit pressed onto stalks of lemongrass and skewers slick with rich peanut sauce. The kitchen leans hard into local smoke and spice: crackling corn fritters, wok-tossed mie goreng, crispy duck, and grilled clams on banana leaves. By evening, warm lights click on, acoustic guitars strike up over the breaking surf, and servers bustle between tables with coconut pancakes.

  • Barefoot Sand Dining: Barefoot tables set right in the beach sand along the Nusa Dua boardwalk, cooled by evening sea breezes.
  • Regional Balinese Flavors: Fragrant lemongrass sate lilit, smoky chicken skewers with peanut sauce, charred mie goreng, and grilled clams.
  • Warm Celebratory Hospitality: Attentive servers known for celebratory musical welcomes, birthday desserts, and traditional Indonesian dress-up.
  • Market & Cooking Classes: Morning market excursions and hands-on kitchen sessions preparing classic spice pastes and regional dishes.
RestaurantBalinese restaurant

What's On at Kekeb Restaurant, Balinese Food Nusa Dua

Upcoming events, special menus and other reasons to plan a visit.

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Why Choose Kekeb Restaurant

Discover authentic Balinese dishes on the sand, vibrant cultural celebrations, and immersive culinary classes.

  • Barefoot Beachfront Dining

    Dine directly on the white sand along the Nusa Dua shore with ocean breezes and breaking waves right beside your table.

    Dining barefoot on the sand while listening to the waves and enjoying the ocean view was an unforgettable experience.

    Momoko J

  • Sunset Ambiance with Live Music

    Evenings on the beach sand are elevated by coastal sunsets and live acoustic music by local performers.

    Live music with a guitarist and singing added a great vibe

    Khi-Ah Kim

  • Vibrant Milestone Celebrations

    Milestones and honeymoons are treated to spirited table serenades with percussion, special desserts, and celebratory attire.

    The staff helped us celebrate our 40th anniversary by coming to the table with bells and other instruments and serving us a special dessert and glass of wine.

    Lisa Dessens

  • Balinese Cultural Dress Surprises

    Celebrants can mark birthdays and romantic getaways by dressing in traditional Balinese garments alongside custom treats.

    They dressed us with Indonesian clothes and accessories and made us coconut pancakes that were sooooo delicious.

    Sabrine Lamouchi

  • Guided Morning Market Excursions

    Culinary students begin with an immersive visit to a regional market to source indigenous ingredients before cooking.

    Started our day with a local market tour before our cooking class began.

    Elfarina Roszaini

  • Hands-On Balinese Cooking Masterclass

    Hands-on cooking classes cover traditional spice grinding and multiple regional recipes with clear guidance and recipe guides.

    We learnt how to make spices pastes from the whole ingredient, and learnt how to cook 11 dishes in total

    Kristopher Wilckens

Signature Balinese dishes and culinary experiences enjoyed barefoot beside the sea

  • Chicken Satay

    The sweet and savory peanut sauce on the chicken satay was outstanding, and everything we ordered—including the corn fritters, mie goreng, and drinks—was delicious.

    Momoko J

  • Morning Cooking Class

    Came to Kekeb Restaurant for the morning cooking class! Started our day with a local market tour before our cooking class began.

    Elfarina Roszaini

  • Chicken Sate Lilit

    The sate lilit, wrapped around lemongrass, had such a fragrant and authentic flavour that made it even more enjoyable.

    Sofia K

  • Mie Goreng

    We ordered chicken satay, a satay lilit set, mie goreng, corn vegetable fritters, and more, for a total of IDR 674,400 (including tax and service charge).

    Momoko J

Beyond the menu

Memorable cultural hospitality and thoughtful experiential touches at Kekeb Restaurant

  • Traditional Balinese Costume Dress-Up

    The team celebrates milestone moments like honeymoons and birthdays by dressing guests in traditional Balinese attire and accessories, complete with musical serenades.

  • Tabletop Serenades with Instruments & Custom Desserts

    Milestones are celebrated with team musical serenades using bells and traditional instruments, paired with festive complimentary desserts and wine.

  • Guided Morning Market Sourcing Tour

    Morning culinary classes begin with an immersive guided market tour to source ingredients directly before learning authentic regional recipes.

  • Barefoot Beachfront Table Settings

    Tables are set directly onto the beach so diners can take their shoes off and enjoy dinner barefoot with toes in the sand beside the waves.

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