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Restaurant

Gangnam Restaurant

Jl. Bypass Ngurah Rai, Sanur Kauh, Denpasar Selatan, Kota Denpasar, Bali 80222, Indonesia

Recommended by 65 people

Updated

Find Gangnam Restaurant

Jl. Bypass Ngurah Rai, Sanur Kauh, Denpasar Selatan, Kota Denpasar, Bali 80222, Indonesia

Directions ↗
0813-3785-3127
HoursMonday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Gangnam Restaurant

Cravings for authentic Seoul cooking in Sanur find quick relief over sizzling cuts of local Balinese black pig pork belly and tender aged beef. The dining room runs cool and spacious along the bypass, built for easing travel weariness with bubbling pots of kimchi jjigae, savory banchan, and hot scorched-rice sungnyung. Grilling stays entirely hands-off—attentive local staff handle the meat scissors and tabletop heat while conversing comfortably in Korean. Meals wrap up over steaming stone-pot rice and chilled mul naengmyeon broth.

  • Black Pork & Aged Cuts: Local Balinese black pork samgyupsal and tender aged beef grilled table-side by attentive staff.
  • Table-Side Korean Service: Servers comfortably converse in Korean and handle the tabletop grilling and meat cutting.
  • Restorative Comfort Soups: Comforting stone pots of kimchi stew, steamed egg, and scorched-rice sungnyung restore road-weary travelers.
RestaurantKorean restaurant

What's On at Gangnam Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Gangnam Restaurant

Authentic Korean barbecue, specialty Balinese black pork, and full-service dining in Sanur

  • Uncompromised Authentic Korean Flavor

    Guests craving authentic home-style flavors find high-fidelity staples like rich kimchi stew and freshly served banchan that match dining in Korea.

    김치찌개가 정말 한국에서 먹는 맛이라서 놀랐어요

    나플의웨딩동행

  • Specialty Black Pork and Aged Meats

    Diners can experience tender local Balinese black pork samgyupsal and premium aged cuts grilled to authentic Korean barbecue standards.

    I tried the black pig samgyupsal and beef bulgogi 👍🏻👍🏻👍🏻 Lots variety of side dish and all were delicious too

    Made Harum Purmanti

  • Rejuvenating Comfort for Weary Travelers

    Travelers feeling depleted or suffering from travel-related fatigue find restorative nourishment in boiling hot pots and warm Korean rice dishes.

    몸이 아파서 한식이 그리웠는데 먹고나니까 든든해져서 만족스럽고 즐거운 식사였습니다.

    이소냥

  • Restorative Rice and Warm Sungnyung

    Visitors exhausted from travel recover their appetite through traditional hot pot rice and comforting scorched rice tea served warm.

    몸이 너무 힘들어서 입맛이 없었는데 솥밥으로 밥 주시고 숭늉을 주시니 그 숭늉으로 입맛 살려서 고기도 먹고 나왔습니다.!!

    쿄쿄

  • Effortless Table-Side Grilling

    Tables enjoy a seamless dining flow with staff taking care of the entire grilling and meat cutting process directly at the table.

    고기도 다 구워주고 직원들도 다 친절함.

    JIKYOUNG LEE

  • Attentive Bilingual Table Hospitality

    Guests receive attentive recommendations, helpful grilling advice, and welcoming Korean-speaking service from polite dining staff.

    주문할 때부터 세심하게 설명해 주시고, 고기 굽는 법이나 곁들임 추천까지 신경 써 주셔서 처음 방문한 저희도 편하게 식사할 수 있었습니다.

    DW JANG

Signature table-grilled specialty meats and classic Korean favorites

  • Black Pig Samgyupsal

    I tried the black pig samgyupsal and beef bulgogi 👍🏻👍🏻👍🏻 Lots variety of side dish and all were delicious too

    Made Harum Purmanti

  • Sundubu Jjigae

    I especially liked the tofu soup and the marinated pork.

    Annie Tran

  • Aged Beef

    their aged beef is worthed to try!! it’s soooooo good 👍👍

    Dee Kargol

  • Pork Ribs (Dwaeji Yangnyeom Galbi)

    양념돼지갈비랑 물냉면 먹었는데 고기도 다 구워주고 직원들도 다 친절함.

    JIKYOUNG LEE

Other favorites

Comforting traditional stews, noodles, and homestyle sides

  • Kimchi Jjigae

    김치찌개가 정말 한국에서 먹는 맛이라서 놀랐어요

    나플의웨딩동행

  • Mul Naengmyeon

    Dan lagi mulnengmyeon nya sangat enakk Best mulnengmyon yg pernah saya cicipi.

    ahjussi oppa hyeong

  • Tteokbokki

    Gangnam has really raised my standards for tteokbokki. It’s the best I’ve tried in Bali so far.

    Ari Anindita

  • Gyeran-jjim

    추가로 계란찜도 주문해서 먹었어요. 계란찜 양이 일단 엄청 많았고 까만뚝배기에 보글보글 갓나와서 정말 맛있었습니다.

    이소냥

Beyond the menu

Thoughtful service touches and dining care at Gangnam Restaurant

  • Korean-Speaking Attentive Table Service

    Local Balinese staff are fluent in Korean and proactively explain menu options, recommend meat pairings, and converse naturally at the table.

  • Full Table-Side Grilling and Meat Cutting

    Staff manage the barbecue completely at your table, grilling and cutting the cuts so diners can unwind and eat effortlessly without cooking stress.

  • Restorative Hot Pot Rice and Warm Sungnyung

    Freshly cooked hot stone-pot rice (sotbap) is served with hot sungnyung (scorched rice warm water tea), revitalizing travelers recovering from fatigue or Bali belly.

  • Hands-On Hospitality and Owner Guidance

    The owner personally checks on tables, explains the local Balinese black pig breed, and assists directly with orders during busy dinner hours.

Frequently Asked Questions

What specialty meats are offered for barbecue?

Yes, the restaurant offers premium meat selections including specialty Balinese black pork (흑돼지) samgyupsal and aged beef cuts, alongside wagyu and pork belly.

Do the staff help cook the BBQ at your table?

Staff assist with the barbecue cooking at the table, taking care of grilling the meat and guiding preparation so you can enjoy your meal without hassle.

Is parking available on-site?

The restaurant has on-site parking directly in front of the venue, including free parking lot spaces.

Can you order individual portions of meat?

Yes, guests can order single meat portions (1인분), allowing solo diners or small groups to easily customize their selections without requiring multi-serving minimums.

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