Restaurant

Babi Guling Pak Kecap

No Jl. Kertanegara No.46, Ubung Kaja, Kec. Denpasar Utara, Kota Denpasar, Bali 80115, Indonesia

Recommended by 61 people

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Find Babi Guling Pak Kecap

No Jl. Kertanegara No.46, Ubung Kaja, Kec. Denpasar Utara, Kota Denpasar, Bali 80115, Indonesia

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HoursMonday: Open 24 hours Tuesday: Open 24 hours Wednesday: Open 24 hours Thursday: Open 24 hours Friday: Open 24 hours Saturday: Open 24 hours Sunday: Open 24 hours

*Opening hours may differ during holidays.

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About Babi Guling Pak Kecap

Late-night roast pork cravings? Sorted. This 24-hour Denpasar staple dishes up hefty plates of tender meat paired with shattered, crispy skin at any hour. Diners treat the house chili as a trial by fire—sharp enough to bring real tears while plates fly from the kitchen in minutes. Counter stools are limited and parking is scarce, with regulars noting that the rich, fatty begenyol cut is best tackled slowly.

  • Crisp Skin Crackling: Generous plates pair seasoned, tender roast pork with crackling skin that holds a clean crunch in every bite.
  • Unforgiving Chili Heat: A sweat-inducing chili heat calibrated specifically for devoted spice chasers.
  • Round-the-Clock Hours: Open all day and night with free Wi-Fi and fast counter service for late-night meals.
  • Compact Counter Setup: Tight bench seating and scarce parking keep the counter humming at a brisk, no-frills pace.

What's On at Babi Guling Pak Kecap

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Before you head over

Practical tips on heat levels, seating, and ordering to make the most of your visit.

  • Gauge Your Spice Tolerance

    The chili heat is exceptionally fiery, so diners with low to medium spice tolerance should proceed with caution or seek milder alternatives.

  • Plan for Tight Seating and No Dedicated Parking

    Seating inside is limited and there is no dedicated parking area, so expect tight quarters and plan transport accordingly.

  • Pace Yourself on the Fatty Pork Cut

    The begenyol (fatty pork) is extremely rich and heavy; balance your bites with rice and lean pork crackling to avoid feeling overwhelmed.

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