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Restaurant

Pescado Bali Sanur

Jl. Duyung No.3, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia

Recommended by 38 people

Updated

Find Pescado Bali Sanur

Jl. Duyung No.3, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228, Indonesia

Directions ↗
+62 821-4582-6933
HoursMonday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 10:00 PM

*Opening hours may differ during holidays.

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About Pescado Bali Sanur

Tucked down a Sanur side street, this intimate Spanish spot serves smoky seafood pans and Basque classics in a chilled dining room. Regulars head straight for the split pan—pairing savory marisco paella with tender beef cheek over proper socarrat without forcing the table to choose. Tapas hold their own: sizzling garlic prawns pooling in olive oil, and charred pulpo plancha layered with savory bacon and cheese terrine. As acoustic guitar drifts through the room, things finish on a burnt Basque cheesecake with a caramelized crust.

  • Split-Pan Paellas: Custom split pans let tables combine distinct styles, like rich seafood marisco and slow-cooked beef cheek, in a single order.
  • Signature Pulpo Plancha: Tender grilled octopus layered with savory bacon and melted cheese terrine over smooth potato purée and paprika oil.
  • Acoustic Atmosphere: Unhurried evenings feature acoustic guitar alongside attentive hospitality in an air-conditioned dining room.
RestaurantSpanish restaurant

What's On at Pescado Bali Sanur

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Pescado Bali Sanur

Authentic Spanish recipes, split-pan paella, and thoughtful hospitality in Sanur

  • Twin Paella on a Custom Split Pan

    Diners can savor two distinct paella styles at once—such as seafood and beef cheeks—served sizzling in a dedicated split pan.

    Our main was twin paella on a split pan - 1. Marisco. 2. Beef cheeks - Amazing flavours.

    Fred Siasat

  • Signature Pulpo Plancha with Terrine

    The kitchen pairs tender grilled octopus with bacon and cheese terrine over smooth potato purée and fragrant paprika oil.

    Then came the pulpo plancha: perfectly grilled octopus paired with bacon and a cheese terrine, resting on soft potato purée with a drizzle of paprika oil.

    Yohana Dee

  • Personalized Milestone Celebrations

    Guests celebrating birthdays and special anniversaries receive attentive coordination, tailored wine pairings, and surprise celebratory desserts.

    The highlight was a surprise basque cheese cake for my daughter’s birthday which he had organised. His hospitality added a personal touch that made the evening unforgettable.

    Fred Siasat

  • Warm, Attentive Family Hospitality

    Families with young children are greeted with patient, accommodating hospitality and thoughtful menu adjustments that ease family dining.

    Legitimately one of the nicest dining experiences I've had as a relatively new parent and the only downside is I've got no leftovers.

    David Bright

  • Acoustic Guitar Live Music

    Dinner service is accompanied by soft acoustic guitar playing that adds a relaxed, romantic touch to the meal.

    The relaxed and pleasant live music also added a romantic touch.

    Marion van der Wielen

  • Comfortable Air-Conditioned Sanctuary

    Guests unwind in a clean, comfortably air-conditioned dining room offering full respite from tropical Sanur weather.

    Atmosphere and service were faultless and their air conditioned room was definitely a plus!

    Aline Tovar

Customer-favorite Spanish seafood and signature tapas in Sanur

  • Paella

    even my spanish husband admitted their paella was delicious and spot on!

    Aline Tovar

  • Garlic Prawns

    Garlic prawns with toasted bread was a great start

    Adinda Machmud

  • Pulpo Plancha

    Then came the pulpo plancha: perfectly grilled octopus paired with bacon and a cheese terrine, resting on soft potato purée with a drizzle of paprika oil.

    Yohana Dee

  • Tuna Tartare

    The tuna tartare was outstanding!

    Ben Ramsden

Other favorites

Decadent desserts, appetizers, and signature cocktails to complete your evening

  • Basque Burnt Cheesecake

    Make sure you finish your meal with the Brûlée Basque cheesecake, delicious!

    Aline Tovar

  • House Crisps

    Love the house crisps

    Jason Masong

  • Rum Raisin Ice Cream

    The home made rum raisin ice cream and crisps are amazing!

    Sarah Drake

  • Coco Kopi

    Coco Kopi - strong Bailey’s based cocktail that has some sweetness in it. Dessert and alcoholic drink in one

    Ariane

Beyond the menu

Distinctive service gestures and dining details experienced by guests at Pescado Bali Sanur

  • Twin Paella on a Split Pan

    Tables can order twin paella served simultaneously on a custom split pan, combining two distinct styles such as seafood Marisco and braised beef cheeks in a single meal.

  • Live Acoustic Guitar Accompaniment

    Evenings feature soft live acoustic guitar playing in the dining room, providing a relaxed, romantic musical backdrop during dinner.

  • Surprise Milestone Celebrations

    For birthday celebrations, staff coordinate surprise presentation touches such as an unprompted basque cheesecake dessert to mark the occasion.

  • Complimentary House-Made Crisps & Treats

    Guests are greeted with signature complimentary house crisps served to the table alongside house-made dessert touches like rum raisin ice cream.

Frequently Asked Questions

Can you walk in without a reservation, or should you book ahead?

Yes. Pescado accommodates walk-ins even during busy hours when possible, but table reservations are also accepted to ensure seating.

Can you try more than one paella flavor in a single order?

If you want to sample multiple styles in one meal, Pescado offers a twin paella served on a split pan, allowing you to combine options like seafood and beef cheek. Solo diners note that paella is generally geared for sharing, so plan accordingly.

How is the grilled octopus (pulpo plancha) prepared?

Their signature pulpo plancha is prepared with grilled octopus paired with bacon and cheese terrine, served over mashed potato and finished with paprika oil.

Is there live music or air conditioning in the dining area?

Evening dining frequently features soft live acoustic guitar music, complemented by an air-conditioned dining room.

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