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Restaurant

Maluku Ubud

Jl. Monkey Forest No.99x, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia

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Find Maluku Ubud

Jl. Monkey Forest No.99x, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia

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+62 811-6885-000
HoursMonday: 12:00 – 11:00 PM Tuesday: 12:00 – 11:00 PM Wednesday: 12:00 – 11:00 PM Thursday: 12:00 – 11:00 PM Friday: 12:00 – 11:00 PM Saturday: 12:00 – 11:00 PM Sunday: 12:00 – 11:00 PM

*Opening hours may differ during holidays.

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About Maluku Ubud

Tucked along Monkey Forest Road, Maluku Ubud pairs warm Balinese hospitality with acoustic guitar and low-lit tables. Diners gather over communal feasts like Nasi Prani and crispy-skinned Bebek Tumpeng served with fragrant rice. Fresh tuna tartare and steak with peppercorn sauce share the bill with craft cocktails. The evening rolls by to easy vocal sets and chilled glasses.

  • Live Acoustic Music: Nightly acoustic guitar and vocal sets provide an easygoing backdrop without drowning out conversation.
  • Regional Sharing Feasts: Traditional multi-dish spreads like Nasi Prani and Bebek Tumpeng offer a wide sample of local Balinese flavors.
  • Warm Hospitality: Guests routinely highlight responsive, personal attention from the floor staff that puts diners at ease right away.
RestaurantRestaurant

What's On at Maluku Ubud

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Maluku Ubud

Why diners choose Maluku Ubud for acoustic evenings and authentic Balinese dining

  • Acoustic Live Music Ambiance

    Diners enjoy an immersive evening set to acoustic guitar and vocals, creating an inviting setting that welcomes guests to listen or participate.

    The ambiance was beautifully romantic, with live acoustic guitar and singing

    Lisa Aberg

  • Relaxing Ubud Evening Setting

    Guests unwind in a calming environment characterized by warm low lighting and leisurely evening pacing right in central Ubud.

    The atmosphere was warm and inviting, and the live music created the perfect vibe for a relaxing evening.

    Life of Rolly

  • Traditional Balinese Sharing Platters

    The culinary team prepares authentic multi-dish tasting presentations such as Nasi Prani, offering generous portions ideal for sharing regional flavors.

    We had Nasi Prani and it was more than enough for 2 adults. All the dishes were super tasty. A good option for those who want to try a bit of everything

    Gabriella Terranova

  • Regional Balinese Specialties

    Plates such as the signature Bebek Tumpeng feature crisp, tender duck matched with traditional accompaniments and seasoned local sides.

    The duck was cooked perfectly – tender, juicy, and with a nice crispy skin. The dish came with a great mix of sides that went really well together

    Romil

  • Attentive, Genuine Care

    Guests feel thoroughly looked after and welcomed with genuine warmth from the first moment they are seated.

    The moment you walk and seated, you'll feel taken care straight away.

    Rax Cha

  • Heartfelt Balinese Welcome

    Personalized and friendly hospitality from dedicated team members creates a memorable, positive impression throughout dinner.

    The service is excellent and always makes us feel very welcome.

    Astrid

Signature Balinese platters and guest-favorite mains

  • Tenderloin Steak

    The tenderloin steak was cooked to perfection and paired with a delicious peppercorn sauce.

    Lisa Aberg

  • Nasi Prani

    We had Nasi Prani and it was more than enough for 2 adults. All the dishes were super tasty. A good option for those who want to try a bit of everything

    Gabriella Terranova

  • Tuna Tartare

    The tuna tartare was fresh, vibrant, and plated like a work of art

    Lisa Aberg

  • Bebek Tumpeng

    I had the chance to try the Bebek Tumpeng at this restaurant, and it was amazing. The duck was cooked perfectly – tender, juicy, and with a nice crispy skin.

    Romil

Other favorites

Handcrafted drinks, desserts, and starters to complement dinner

  • Floral Tea signature cocktail

    I started with the Floral Tea signature cocktail, which was both stunning and delicious—not too sweet, just perfectly balanced.

    Lisa Aberg

  • Chocolate Mousse

    To finish, I treated myself to the chocolate mousse, which was smooth, decadent, and the perfect sweet ending to a fantastic meal.

    Life of Rolly

  • Creme Brulee

    we ended it with the best creme brulee ever!

    Sabrina Sebo

  • Tuna Nham Jim

    For my appetizers, I had the tuna nham jim and the tuna tartare — both were incredibly fresh, flavorful, and beautifully presented.

    Life of Rolly

Before you head over

Practical advice on timing, ordering, and entertainment to help you make the most of your dinner in central Ubud.

  • Plan Dinner Around the Live Music

    Arrive in the evening to dine while acoustic guitarists and singers perform classic songs, creating a cosy, romantic ambiance.

  • Order the Nasi Prani for Sharing

    If dining as a couple or group looking to sample multiple Balinese specialties, order the Nasi Prani platter, which comfortably serves two.

  • Catch Happy Hour for Value Cocktails

    Stop by in the late afternoon to take advantage of happy hour drink specials, featuring artisan cocktails and light bites like fried calamari.

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