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Restaurant

Kwetiaw Beras 88

Jl. Dewi Sri No.1, Legian, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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Find Kwetiaw Beras 88

Jl. Dewi Sri No.1, Legian, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia

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+62 811-6515-788
HoursMonday: 8:00 AM – 12:00 AM Tuesday: 8:00 AM – 12:00 AM Wednesday: 8:00 AM – 12:00 AM Thursday: 8:00 AM – 12:00 AM Friday: 8:00 AM – 12:00 AM Saturday: 8:00 AM – 12:00 AM Sunday: 8:00 AM – 12:00 AM

*Opening hours may differ during holidays.

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About Kwetiaw Beras 88

Smoky, authentic Medan-style flat rice noodles are tough to track down in Bali, but this casual Legian counter nails the wok-tossed bite. Unlike wet stir-fries coated in sweet soy sauce, the noodles arrive dry, savory, and scented with genuine wok hei. Diners head here specifically for the hometown North Sumatran profile—especially when paired with tangy sambal ijo, pickled shallot chilies, or a cold bottle of Cap Badak sarsaparilla. Two facing storefronts keep separate kitchens for halal and non-halal plates, making split group dining effortless. A side of tender sate padang rounds out the meal.

  • Medan-Style Rice Noodles: Wok-fried dry and savory without sweet soy sauce, delivering genuine North Sumatran flavor.
  • Split Halal and Non-Halal Kitchens: Facing stalls feature separated kitchens to comfortably accommodate both halal and non-halal diners.
  • Sumatran Sides and Badak Soda: Noodle plates pair with North Sumatran sate padang, house sambal ijo, and bottled Badak sarsaparilla.
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What's On at Kwetiaw Beras 88

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Kwetiaw Beras 88

Distinctive North Sumatran wok flavours and dual kitchen facilities built for flexible group and solo dining

  • Authentic Dry and Smoky Medan-Style Wok Hei

    Stir-fried noodles are prepared in the authentic North Sumatran tradition, cooked dry and smoky without sweet soy sauce to preserve true regional character.

    Their stir fry are very Sumatran style and instead of wet like most stir fry, they does it dry and smoky, giving it unique taste.

    Danny Kwan

  • Traditional Unsweetened Rice Noodle Preparation

    Dishes strictly follow authentic Medan culinary style, wok-fried without sweet soy sauce to deliver distinct regional flavor profiles rarely found in Bali.

    Kwetiau nya ala Medan, polos ga pake kecap masak nya.

    Road Traveller23

  • Dedicated Halal Kitchen for Group Dining

    A partnered adjacent storefront features an entirely separate kitchen dedicated to providing halal dining options without cross-contamination.

    This place is also associated with the restaurant beside them for people who want Halal food options with a separated kitchen.

    prasasti anggita

  • Dual-Store Setup Accommodating Varied Diets

    Operating dual stalls facing directly opposite one another allows mixed parties with diverse dietary needs to sit and share meals together easily.

    There's actually two stores directly opposite each other.

    Jang Lee

  • Signature Sambal Ijo Flavor Customization

    Dishes are elevated by self-serve signature green chili sambal and house condiment mixtures tailored to personal spice levels.

    Terlebih yg bikin enak itu kuncinya di sambel ijonya.. kalo dipakein di kwetiau/ nasi goreng tambah manteb

    lucyanti setiawan

  • Prompt Service for Convenient Comfort Meals

    Orders are cooked and served quickly, making it a reliable stop for individual diners seeking hearty comfort meals without long wait times.

    Penyajian cukup cepat. Staff ramah dan informatif

    Yoseph omnivore

Authentic Medan-style wok-fried noodles, savoury rice, and Sumatran staples

  • Kwetiaw Goreng

    Kwetiaw goreng 10 / 10

    Arukah

  • Nasi Goreng Babi

    makanan nya enak, yg rekomend adalah kwetiauw nya dan nasi goreng babi nya

    Nico Hartono

  • Sate Padang

    Sate padang nya juga recommended.

    Road Traveller23

  • Mie Pangsit Babi

    Mie pangsit babinya juga enak, tidak terlalu oily tapi nendang rasanya.

    Andreas

Other favorites

Refreshing North Sumatran beverages, soups, and traditional sides to round out your meal

  • Badak

    Yang terpenting di sini menyediakan badak, yang jauh-jauh merantau dari Medan pasti rindu banget sama minuman ini.

    Andreas

  • Es Campur

    Kami mencoba Kwetiau Goreng, Mie Campur, KuChou, Es Campur. Semuanya memenuhi keinginan.

    Setiawan Gani

  • Fuyung Hay

    Fuyung Hay juga enak, tebel, gak berminyak…

    widiari ayu

  • Soto Udang

    Soto udang and Lontong with Satay are favourites for my wife and for me, delicious sauce with satay.

    Vladislav Kostiunin

Before you head over

Practical guidance on seating, dietary options, and condiments for your visit

  • Choose the Right Counter for Halal Options

    If you are visiting with diners who require halal meals, look for the paired storefront directly opposite in the food court complex, which prepares food in a separate kitchen.

  • Wear Light Clothing for Lunch

    Dress in light, breathable clothes when visiting around midday, as the open food court seating can get quite hot in the Bali afternoon heat.

  • Customize at the Chili Station

    Head to the self-serve condiment counter to complement your noodles with pickled shallot chilies and house sambal ijo, especially if you prefer an extra kick or crunch.

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